The Ipoh White Coffee Guide
What is Ipoh White Coffee and Why is Ipoh White Coffee so special?
Ipoh white coffee is a unique and delicious coffee drink that originated in the city of Ipoh. The name "white coffee" refers to the light color of the coffee, which is achieved by roasting the beans with margarine or butter before brewing. This gives the coffee a creamy, rich flavor that is distinct from traditional coffee.
How is Ipoh White Coffee made?
White coffee is made using a special blend of Arabica and Robusta beans. These beans are roasted with palm-oil margarine and sugar to give them a unique flavor profile. The coffee is then brewed with water to brew.
Characteristics of Ipoh White Coffee
One of the unique characteristics of white coffee is its smooth and creamy taste. The butter and sugar used in the roasting process give the coffee a rich, almost velvety texture. It has a delicate balance of sweetness and acidity, making it a great choice for those who prefer a milder coffee.
Places to try White Coffee in Ipoh
Ipoh is known for its white coffee culture, and many coffee shops in the city serve this traditional drink. Visitors to Ipoh should definitely try a cup of white coffee, as it is one of the city's most famous and beloved beverages. Some of the best places to try White Coffee include:
Sin Yoon Loong
Address: 15A, Jalan Bandar Timah 30000 Ipoh Perak Malaysia
Nam Chau White Coffee
Address: 54, Jalan Bandar Timah Old, Market Ln, 30000 Ipoh, Perak, Malaysia